Mongolian-Inspired Ground Beef
Mongolian beef may be a takeout favorite, but it’s typically loaded with sugar— one serving from PF Changs has more sugar than a Snickers bar! Our...
Friday, February 5, 2021
Braised Red Cabbage with Bacon
For a winter or holiday side that’s huge on flavor and light in carbs, look no further than our simple braised red cabbage with smoky bacon and a t...
Sunday, January 24, 2021
White Bean & Sage Soup With Smoky Bacon
There’s nothing better than a bowl of soup with smoky bacon when you’re craving comfort food. Create this rich and creamy version by blending pantr...
Wednesday, January 20, 2021
Roasted Butternut Squash & Cranberries
For an easy holiday side that still leaves plenty of room for dessert macros, look no further than our roasted butternut squash and cranberries.
Sunday, December 20, 2020
Miso Lentils With Eggplant & Tomato (Vegan)
We combine them with silky eggplant, tomatoes, and a flavorful miso sauce for a one-pot dish that will satisfy vegans and carnivores alike.
Sunday, December 13, 2020
Chicken Apple Burgers
Made with lean ground chicken breast, crisp Granny Smith apples, and lots of flavorful rosemary, these chicken apple burgers are simple to prepare...
Sunday, November 22, 2020
Spanakopita Beef Pie
Traditionally, spanakopita is an egg-based pie encased in a savory pastry. Kind of like quiche or frittata, but what gives spanakopita its name is...
Sunday, October 18, 2020
One Pan Baked Chicken and Rice With Soy and Scallions
We took our one-pan baked chicken and rice and gave it a Japanese twist. With lots of soy sauce, scallions and lime, this dish is a savory umami bo...
Sunday, July 12, 2020
Macerated Chili-Cinnamon Peaches & Blueberries
“Macerate” may not sound like the most appetizing word, but the process of macerating fruit creates a world of flavor your taste buds can’t ignore....
Monday, June 8, 2020
Brown Butter Citrus Sweet Potato Mash
These brown butter citrus sweet potatoes are a little sweet, a little savory, a tad tangy and perfect for meal prep.
Tuesday, October 8, 2019
Keto Sesame & Soy Tofu
This recipe produces tofu that’s crisp and golden on the outside but pillowy (and not mushy!) on the inside. The key is to press the tofu to remove...
Wednesday, May 22, 2019
Vegan Lentil Bolognese
This rich bolognese comes together in under 30 minutes, but tastes like a professional chef gave it hours of attention.
Thursday, February 21, 2019
