Street Corn
Easy
Difficulty
0h 30m
Total Time
3
Ingredients
5
Steps
Calories
142
Fat
2g
Carbs
26g
Protein
5g
Serves
2
Ingredients
- 1 ear of sweet corn (225 grams) or 1 regular ear of corn
- 1 Laughing Cow cheese wedge (any flavor)
- Lawry’s Fire Roasted Chile and Garlic Seasoning
Tags
Street corn is perfect for any summertime event!
Instructions
-
1
Remove husk from corn. Cut corn into sections that weigh 112 grams each. Wrap the corn in aluminum foil.
-
2
Grill corn until the kernels are soft, tender and golden brown.
-
3
Remove foil and coat the corn with a Laughing Cow cheese wedge.
-
4
Sprinkle corn with the chili and garlic seasoning.
-
5
Stick a skewer in the corn and serve!
Time hack: Buy frozen pre-cut corn. Defrost in the microwave. Cook in the air fryer on the crisps setting (400 F) for 12 minutes or until kernels are golden brown!
Macro hack: If you have more fats, try cilantro-lime Mexican style flavored sour cream; 30 grams = 4.5F, 2C, 1P.
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