Veggie Burger

Veggie Burger

Easy

Difficulty

0h 25m

Total Time

8

Ingredients

4

Steps

Calories

116

Fat

4g

Carbs

6g

Protein

14g

Serves

2 medium patties

Ingredients

  • 42 grams Betterbody Foods Livfit Plant Protein
  • 30 grams pureed pumpkin
  • 56 grams of frozen, chopped kale
  • 1 egg
  • 7 grams reduced fat feta cheese
  • Sprinkle of McCormick Perfect Pinch Italian Seasoning
  • Sprinkle of sea salt
  • Pinch of baking powder

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Veggie Burger

High-protein veggie burgers for those who need a meat alternative or for those who love variety!

Instructions

  1. 1

    Combine all ingredients in a bowl and mix thoroughly.

  2. 2

    Divide mixture into 4 equal balls.

  3. 3

    Press each ball into a patty and cook in a pan on the stovetop.

  4. 4

    Cook on stovetop 15 minutes on medium heat. Flip as needed to cook both sides.

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