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Calories
416
Fat
0 g
Carbs
92 g
Protein
12 g
Serves
Whole Crust
- 120g Self Rising flour
- 4g Yeast
- 8 tablespoons (1/2 cup) egg whites
- Pinch of salt
- 70-80g Warm Water
![Pizza Crust](/media/ytpbapsi/pizzacrustheader.jpg)
We asked Dusty to pull together a recipe for an easy dough to help make Pizza Night at home a little easier. The recipe is pretty simple to make too!
Instructions
- Place all dry ingredients in a bowl and mix well.
- Then, add in water mixing until dough forms.
- Cover dough and place in warm area for at least 1 hr to allow rising.
- Place dough on rolling surface and roll to desired size.
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