Chocolate Almond Date Bars
Easy
Difficulty
0h 10m
Total Time
6
Ingredients
5
Steps
Calories
128
Fat
4g
Carbs
21g
Protein
2g
Serves
8 (serving size = 32 g)
Ingredients
- 180 g (9–10) medjool dates, pitted
- 5 g cocoa powder
- 30 g chocolate chips
- 45 g slivered almonds
- 1/4 tsp cinnamon
- pinch of salt
Tags
If you love Larabars, you’ll love this homemade version that’s both friendlier on the wallet and your fat macros. Plus, these chocolate almond date bars have a long shelf life and are the perfect sweet snack for when you’re on the go.
Instructions
Click a step to mark it complete
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Add the pitted medjool dates to a food processor and pulse until crumbly.
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Add all the remaining ingredients and pulse until combined.
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Press the mixture into a bread pan and freeze for at least 15 minutes.
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Cut into 8 squares.
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Store in the freezer or refrigerator.
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