Maple Carrots
Easy
Difficulty
0h 17m
Total Time
5
Ingredients
5
Steps
Calories
168
Fat
0g
Carbs
38g
Protein
4g
Serves
2
Ingredients
- 60 ml of Maple Grove Farms Sugar Free Maple Flavor Syrup
- 360 grams of Bolthouse Premium Sweet Petites Baby Carrots
- Regular Maple Grove Farms Maple Syrup (optional)
- Brown sugar (optional)
- Butter (optional)
This recipe is an alternative to the classic Brown Sugar Glazed Carrots, which can have up to 46 grams of fat and 86 grams of carbs!
Instructions
-
1
In a large skillet bring 1 inch of water to a boil.
-
2
Add carrots to the water and boil for 3 mins. Drain.
-
3
In the same skillet heat the maple syrup until warm.
-
4
Add carrots back in and cook for 2 more minutes.
-
5
Enjoy!
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