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By Brooke Siem

Plant-Based Power Salad with Creamy Tahini Dressing

Protein: 16g | Carbs: 40g | Fat: 5g
Calories: 269

Lentils, edamame and chickpeas frequently top the protein sources list for those following a plant-based diet, so why not combine them all together...

Wednesday, April 15, 2020