Salmon Burgers

Enjoy a salmon burger that fits anyone’s macros! Experiment and sub out cauliflower for mashed potatoes or sweet potatoes!

Instructions

1. Combine salmon, chopped green onions, steamed cauliflower crumbles, chopped garlic, Sriracha ketchup and 2 eggs.
2. Divide mixture into 4 servings and form equal sized burgers.
3. Mix oatmeal and sea salt.
4. Bread salmon burgers in oatmeal.
5. Grill on stovetop until center is cooked.